【現場直擊】味道永遠都是一流的正宗葡燵! @Antiga Confeitaria de Belém /【Live】Always such delicious! Pasteis de Belém, the original Portuguese egg tarts. @Antiga Confeitaria de Belém

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【現場直擊】味道永遠都是一流的正宗葡燵! @Antiga Confeitaria de Belém

【Live】Always such delicious! Pasteis de Belém, the original Portuguese egg tarts. @Antiga Confeitaria de Belém

溫馨提議：雖然已到8月尾，遊客人潮沒有之前那麼鼎盛，但某些時段來到這店，還是要等位子 (雖然他們有400坐位), 等到位後，耐心等待侍應生來收拾之前客人的食具 (不要催促他們，因為他們已忙得不可開交，個別心情看來有點煩躁), 然後請他們幫您落單叫東西。吃完後，找之前幫您落單的同一位侍應生結帳, 給一點小費答謝他/她的服務。:-)

Some little advice: Although it's approaching the end of August, the peak travel season, it can still sometimes be hard to grab a table at this famous Confeitaria - the place which invented the Portuguese egg tarts. Stay patient, queue up for a table, sit down and then wait for the waiter/waitress to come to clear the table and serve you (don't chase them up as they are already so busy serving customers all day long). After having your wonderfully tasted Portuguese egg tarts, ask for the bill with the same waiter/waitress who served you before. Leave some tip for his/her hard work. :-)